Imagine Meats - Meat Mutton Keema (Vegan)
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For meat-lovers, switching to a plant-based diet requires a massive shift in habit. Hence, we want to feel and look like a party. A celebration of quirk and kinks to capture the audience’s attention. Only to follow it up with the goodness of plant-based meat. The brand personality borrowing from the product is a tender balance of flavour and nutrients. We balance fun (flavour) with value (nutrition). Because when it comes to plant-based foods, it’s not what you’re offering, but how you convey it.
Water (41.8%), Frozen Vegetables {(14.8%) {Onion & Frozen Peas)}, Textured Soy Protein Concentrate (9.8%), Refined Sunflower Oil (Antioxidant Ins 319), Culinary Paste (Garlic Paste, Ginger Paste & Green Chili Paste), Vegetable Protein Blend Powder (6.5%){Wheat Gluten, Thickener (Ins461),Yeast Extract & Dextrose (Contains Permitted Natural Colour [150a] And Added Flavours (S) Natural And Nature Identical Flavouring Substances)}, Fresh Vegetables (Coriander, Tomato & Mint), Fat Flakes, Spices And Condiments, Contains Permitted Synthetic Added Flavour (Ins307, Ins 300), Cocoa Butter, Iodized Salt {Anticaking Agent (Ins 536), Yeast Extract & Contains Permitted Natural Colour [Ins150c]. Contains Wheat (Gluten) And Soy
- Energy (kcal) 310.17 465.255 23%
- Carbohydrates (g) 10.45 15.675 of which sugar (g) 2.1 3.15
- Protein (g) 12.53 18.795
- Total Fat (g) 24.25 36.375 54%
- Saturated fat (g) 8.68 13.02 59%
- Trans fat (g) < 0.1 < 0.1
- Cholesterol (mg) < 1.0 < 1.0
- Sodium (mg) 464.23 696.345 35%
- Take a frozen product from the deep freezer, and then tear the pouch by 2 mm.
- Microwave it for 5-6 minutes, product core temperature should be75°C. Or Thaw the frozen product for 20 minutes at normal temperature.
For meat-lovers, switching to a plant-based diet requires a massive shift in habit. Hence, we want to feel and look like a party. A celebration of quirk and kinks to capture the audience’s attention. Only to follow it up with the goodness of plant-based meat. The brand personality borrowing from the product is a tender balance of flavour and nutrients. We balance fun (flavour) with value (nutrition). Because when it comes to plant-based foods, it’s not what you’re offering, but how you convey it.
IngredientsWater (41.8%), Frozen Vegetables {(14.8%) {Onion & Frozen Peas)}, Textured Soy Protein Concentrate (9.8%), Refined Sunflower Oil (Antioxidant Ins 319), Culinary Paste (Garlic Paste, Ginger Paste & Green Chili Paste), Vegetable Protein Blend Powder (6.5%){Wheat Gluten, Thickener (Ins461),Yeast Extract & Dextrose (Contains Permitted Natural Colour [150a] And Added Flavours (S) Natural And Nature Identical Flavouring Substances)}, Fresh Vegetables (Coriander, Tomato & Mint), Fat Flakes, Spices And Condiments, Contains Permitted Synthetic Added Flavour (Ins307, Ins 300), Cocoa Butter, Iodized Salt {Anticaking Agent (Ins 536), Yeast Extract & Contains Permitted Natural Colour [Ins150c]. Contains Wheat (Gluten) And Soy
Nutritional Facts
- Energy (kcal) 310.17 465.255 23%
- Carbohydrates (g) 10.45 15.675 of which sugar (g) 2.1 3.15
- Protein (g) 12.53 18.795
- Total Fat (g) 24.25 36.375 54%
- Saturated fat (g) 8.68 13.02 59%
- Trans fat (g) < 0.1 < 0.1
- Cholesterol (mg) < 1.0 < 1.0
- Sodium (mg) 464.23 696.345 35%
- Take a frozen product from the deep freezer, and then tear the pouch by 2 mm.
- Microwave it for 5-6 minutes, product core temperature should be75°C. Or Thaw the frozen product for 20 minutes at normal temperature.