Fire Flakes - Naagin Indian Spice
- Product SKU: FRA/2768
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We know our chillies and given how much people have loved our Smoky Bhoot hot sauce (and asked us why it’s not spicy enough), we felt it would be good to just give those people what they want - edible fire.
It’s so simple, but it will blow your mind the second it touches your tongue!
Introducing Fire Flakes.
Featuring the deadly Bhut Jolokia chilli flakes popularly known for making people regret eating it at all. But that’s for the regular people. You’re different.
Naagin Fire Flakes are not for the weak of heart. It is fiery, deadly, slow-roasted, unadulterated, Bhut Jolokia chilli flakes (and a touch of the healthiest rock salt we could find). The Fire Flakes are crushed in the most suitable size, not too big, not too small, just about right to sprinkle it on anything and everything of your choice. We’ve even spent time trying to perfect the balance between chilli skin and chilli seeds to give you the highs and lows at every bite. Who does that? We do that.
Our Fire Flakes have a perfect blend of premium quality Bhut Jolokia chillies and healthy rock salt. So you can easily use it as a seasoning, rub, sprinkle or tastemaker to add that Nuclear heat to anything. So go away, make a statement (Note: ‘Why am I doing this to myself?’ is a question, not a statement - go bold!), add it to any meal of your choice safe in the knowledge that you’re one-in-a-hundred who can handle it.
ENJOY IT WITH (Season, Rub, Sprinkle, Tastemaker)
- Indian - Dal-Tadka, Bhaaji, Gravy, Biryani, Pulao, Sambhar, Paratha Filling, Khakhra dough and Pakoda batters.
- Health Snacks - Toasties, Hummus, Fruit Salad (guava, pineapple pear etc)
- Breakfast - Fried Eggs, Masala Omelette, Bhurji, Avocado-Toast, Grilled Cheese
- Breakfast - Fried Eggs, Masala Omelette, Bhurji, Avocado-Toast, Grilled Cheese
- Asian - Noodles, Thai Chicken/Veg Curries, momo filling
- Italian - Pizza, Pasta, Garlic Bread, Spaghetti, Lasagna
- Continental - Grilled-Fried-Roast meats/seafood, Stir-fry Vegetables, Sandwiches, Salads, Soups and Stocks.
- Cocktails- Bloodymary, Martini etc
We know our chillies and given how much people have loved our Smoky Bhoot hot sauce (and asked us why it’s not spicy enough), we felt it would be good to just give those people what they want - edible fire.
It’s so simple, but it will blow your mind the second it touches your tongue!
Introducing Fire Flakes.
Featuring the deadly Bhut Jolokia chilli flakes popularly known for making people regret eating it at all. But that’s for the regular people. You’re different.
Naagin Fire Flakes are not for the weak of heart. It is fiery, deadly, slow-roasted, unadulterated, Bhut Jolokia chilli flakes (and a touch of the healthiest rock salt we could find). The Fire Flakes are crushed in the most suitable size, not too big, not too small, just about right to sprinkle it on anything and everything of your choice. We’ve even spent time trying to perfect the balance between chilli skin and chilli seeds to give you the highs and lows at every bite. Who does that? We do that.
Our Fire Flakes have a perfect blend of premium quality Bhut Jolokia chillies and healthy rock salt. So you can easily use it as a seasoning, rub, sprinkle or tastemaker to add that Nuclear heat to anything. So go away, make a statement (Note: ‘Why am I doing this to myself?’ is a question, not a statement - go bold!), add it to any meal of your choice safe in the knowledge that you’re one-in-a-hundred who can handle it.
ENJOY IT WITH (Season, Rub, Sprinkle, Tastemaker)
- Indian - Dal-Tadka, Bhaaji, Gravy, Biryani, Pulao, Sambhar, Paratha Filling, Khakhra dough and Pakoda batters.
- Health Snacks - Toasties, Hummus, Fruit Salad (guava, pineapple pear etc)
- Breakfast - Fried Eggs, Masala Omelette, Bhurji, Avocado-Toast, Grilled Cheese
- Breakfast - Fried Eggs, Masala Omelette, Bhurji, Avocado-Toast, Grilled Cheese
- Asian - Noodles, Thai Chicken/Veg Curries, momo filling
- Italian - Pizza, Pasta, Garlic Bread, Spaghetti, Lasagna
- Continental - Grilled-Fried-Roast meats/seafood, Stir-fry Vegetables, Sandwiches, Salads, Soups and Stocks.
- Cocktails- Bloodymary, Martini etc
