Chef Urbano - Smoked Paprika
Review: 5 - "A masterpiece of literature" by , written on May 4, 2006
I really enjoyed this book. It captures the essential challenge people face as they try make sense of their lives and grow to adulthood.

Chef Urbano - Smoked Paprika

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  • Product SKU: FA/02661
Rs. 900.00 Rs. 999.00
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About the Product

Smoked hot paprika powder, from the province of Caceres, Spain, are dried in the traditional process over an oak burning fire for weeks to produce a sweet Smokey flavour. It is rich in vitamin A, B6 & E, reduces inflammation, improved blood pressure and prevents joint pains and lethargy.

Smoked Sweet Paprika, also called Pimento de la Vera, is made by drying and grinding Red Peppers into a fine powder. The smoked flavour is created during the drying process in an oak wood oven. It is a popular ingredient in many Mediterranean recipes.

Ingredients

Ground Smoked Peppers.

How to Use

Naturally enhances the flavour of food. for rice, meats, seafood, marinades, sauces and soups. It can be used in Cheese, Tandoori Chicken, Salads, Egg Dishes and much more.

About the Product

Smoked hot paprika powder, from the province of Caceres, Spain, are dried in the traditional process over an oak burning fire for weeks to produce a sweet Smokey flavour. It is rich in vitamin A, B6 & E, reduces inflammation, improved blood pressure and prevents joint pains and lethargy.

Smoked Sweet Paprika, also called Pimento de la Vera, is made by drying and grinding Red Peppers into a fine powder. The smoked flavour is created during the drying process in an oak wood oven. It is a popular ingredient in many Mediterranean recipes.

Ingredients

Ground Smoked Peppers.

How to Use

Naturally enhances the flavour of food. for rice, meats, seafood, marinades, sauces and soups. It can be used in Cheese, Tandoori Chicken, Salads, Egg Dishes and much more.