Meishi - Fine Rice Vermicelli
Review: 5 - "A masterpiece of literature" by , written on May 4, 2006
I really enjoyed this book. It captures the essential challenge people face as they try make sense of their lives and grow to adulthood.

Meishi - Fine Rice Vermicelli

Available: In Stock
  • Product SKU: F/00606
Rs. 235.00
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  • Fine rice vermicelli is thin rice-flour noodles common in Chinese, Thai, Vietnamese, and other southeast Asian cuisines.
  • Rice vermicelli is often used in stir-fries, soups, spring rolls, and salads.
  • One can describe Banh hoi as fine rice noodles so as to distinguish them from the larger bun rice noodles.
  • Fine rice vermicelli is a gluten-free product.
  • The texture of this thin noodles is firm enough so they do not fall apart but is not at all sticky to keep the dish light and its suitable for a breakfast treat.
  • Fine rice vermicelli is thin rice-flour noodles common in Chinese, Thai, Vietnamese, and other southeast Asian cuisines.
  • Rice vermicelli is often used in stir-fries, soups, spring rolls, and salads.
  • One can describe Banh hoi as fine rice noodles so as to distinguish them from the larger bun rice noodles.
  • Fine rice vermicelli is a gluten-free product.
  • The texture of this thin noodles is firm enough so they do not fall apart but is not at all sticky to keep the dish light and its suitable for a breakfast treat.