Herring In Tomato Sauce - Munkebo Seafood
- Product SKU: FRA/2755
Munkebo Herring in Tomato Sauce is a boneless fillet, freshly caught, seasoned, cooked and canned with the tangy fresh flavour of tomato.
This style of herring is often enjoyed on crispy rye or sourdough bread with some capers and pickles, popularly known as 'Smørrebrød' in Denmark. It also works beautifully in a salad, sandwich, pasta, or a quick snack with some crackers.
Munkebo put a special emphasis on sustainable fishing practices. This herring is certified by the MSC, Marine Stewardship Council, for adhering to their sustainability guidelines.
Munkebo Herring in Tomato Sauce is a boneless fillet, freshly caught, seasoned, cooked and canned with the tangy fresh flavour of tomato.
This style of herring is often enjoyed on crispy rye or sourdough bread with some capers and pickles, popularly known as 'Smørrebrød' in Denmark. It also works beautifully in a salad, sandwich, pasta, or a quick snack with some crackers.
Munkebo put a special emphasis on sustainable fishing practices. This herring is certified by the MSC, Marine Stewardship Council, for adhering to their sustainability guidelines.